Cake Class Round-Up

I finally finished basic cakes at culinary school. I learned some new things, but mostly brushed up on the basics. We worked with buttercream and learned different baking techniques in this class. Next January, I will learn how to work with fondant in advanced cakes. It was a lot of fun. Here are a few cakes for your viewing pleasure:

Black Forest Cake

Boston Cream Pie

Basketweave Cake

Carrot Cake

Banana Spring Cake

Pumpkin Birthday Cake

Chocolate Layer Cake

Fernando the Lamb Cake

Dynomite Character Cake

German Chocolate Cake

Pineapple Upside-Down Cake

Final Cake - I got an A.

Springtime Baptism Cake

My husband's family keeps expanding and we have another baby girl on his side. This makes three girls under three years of age. So again, I was commissioned to bake another baptism cake. This was a marbled chocolate-vanilla double-layer
9 X 13 cake topped with vanilla buttercream.