We have been eating healthier for some time now. I don't bake much, except for special occasions. I've been trying some healthy recipes. This recipe for oatmeal bars looked good, but it was just okay. It lacked flavor. I think it would be much better with the addition of honey or some spices.
Healthy Cherry-Almond Oatmeal Bars
Source: adapted from Kath Eats Real Food
1.5 cups rolled oats
(I used quick cooking oats.)
1/2 cup almonds
(or cashews, walnuts, peanuts, etc.)
1/2 cup dried cherries
(or raisins, cranberries, dates, figs, etc.)
1/4 cup ground flax seeds
(or chia, sunflower, pumpkin, sesame, etc.)
1 teaspoon cinnamon
1 cup milk (I used almond milk.)
1 teaspoon vanilla
Preheat oven to 350 degrees and spray a 9 X 9 pan with nonstick cooking spray.
Mix dry ingredients in one bowl.
In another bowl, whisk together wet ingredients.
Pour wet ingredients into dry ingredients and stir to combine.
Pour into pan and bake for 40 to 50 minutes.
Let cool before cutting.