One of our good friends just celebrated his birthday. I always try to make all my friends cupcakes on their birthdays. This particular friend loves brownies, so I broke down and made some even through brownies aren't one of my favorites. (I know, who doesn't like brownies?) This friend loves brownies with nuts in them, but since he just discovered he has a nut allergy, I had to come up with something different. I wanted to make something that appeals to everyone and came up with s'mores brownies. Who doesn't love s'mores? These brownies got rave reviews, even from someone who's not fond of brownies. (I know; hangs head in shame.) This was an easy recipe that came together quickly.
Source: adapted from Joelen's Culinary Adventures
1 batch homemade brownies or 1 (21.5 oz) package brownie mix
4 full graham crackers
1 and 1/2 cups miniature marshmallows
2 regular-sized milk chocolate bars (I used Hershey's.)
Preheat oven according to brownies recipe or package directions.
Prepare brownie mix according to recipe or package directions. Spread batter into a 9x13 pan and bake brownies for 15 minutes.
Meanwhile, break graham crackers into 1-inch pieces, chop chocolate bars, and toss with miniature marshmallows. Remove brownies from oven and sprinkle the s'mores mixture on top.
Return pan to oven and bake for an additional 15 - 20 minutes.