Tuesday, February 4, 2014

White Chocolate, Toffee, & Coconut Cookies

Sometimes you just need a cookie. Life doesn't always go as planned. You will have bad days. People will hurt your feelings. It will snow every day with no end in sight. And sometimes nothing will make you feel better. These cookies will make you feel better. They are chewy, sweet, and delicious with hints of salty toffee to keep them from being overly sweet. So if you are sad, or even if you are happy, make these cookies. You won't be disappointed.

White Chocolate, Toffee, & Coconut Cookies
Source: Lick the Bowl Good
2 sticks butter (room temperature)
3/4 cup white sugar
3/4 cup brown sugar (packed)
1 egg
1/2 teaspoon vanilla extract
2 and 1/4 cups flour
1 tsp. baking soda
1/2 teaspoon salt
1 cup toffee bits
1 package (12 oz.) white chocolate chips
3/4 cup shredded coconut

Preheat oven to 375 degrees.
Whisk together flour, baking soda, and salt in a bowl and set aside.
Cream butter and sugars in the bowl of a stand mixer. 
Add egg and vanilla and mix until combined.
With the mixer on low, add flour mixture and mix until just combined.
Stir in toffee bits, white chocolate chips, and coconut.
Drop dough by rounded teaspoonfuls onto ungreased cookie sheets.
Bake for 10 - 12 minutes or until lightly golden along the edges.
Allow to cool for a few minutes on cookie sheets before removing to a rack to cool completely.

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