Cheddar Onion Crusted Chicken

I didn't think I liked French's French Fried Onions. I'm not a fan of green bean casserole. But my co-worker was raving about this baked chicken she made using french fried onions. She said her kids don't like onions and they loved this dish. So I decided to give it a try. She used French's French Fried Onions to coat the chicken and baked it. When I was at the grocery store, I found French's Cheddar French Fried Onions and decide to give those a try instead. This chicken is moist on the inside, crunchy on the outside, and delicious. I think this recipe will work well with pork also.

Cheddar Onion Crusted Chicken
source: French's Cheddar French Fried Onions container

Ingredients:
3 chicken breasts, cleaned and sliced in half
1/4 cup honey mustard
1 cup French's Cheddar French Fried Onions
Salt and pepper to taste.

Directions:
Preheat oven to 350 degrees.
Coat bottom of baking pan with nonstick cooking spray.
Crush French's Cheddar French Fried Onions and place on a plate.
Salt and pepper chicken.
Brush honey mustard on both sides of chicken.
Coat both sides of chicken with crushed french fried onions.
Place in baking pan.
Bake 30 minutes.